Malai Chilli/Pepper Cream

Specialty of this dish is that it is cooked within 2-3 minutes and total time needed is 5 minutes for entire recipe, plus very less ingredients are needed and that too all are present in your house without extra effort is required , yet the dish comes out to be yummy and delicious it is an instant cooking recipe, requires very less time. To make the dish more interesting and colourful use different colour capsicums/peppers.

Recipe

Ingredients

• 2 capsicum sliced
• 2 onions sliced
• 1 sliced tomato
• 4 tsp malai/ cream
• 2 sliced green chilli
• 1/2 tsp black pepper powder
• 1 tsp black pepper powder
• 1 tsp oil
• Salt according to taste

Method

• Heat the kadai/pan , add oil then add onions ,capsicum and green chilli together,saute them.
• After 3 minutes just add sliced tomato, cook for 1 minute.
• Then add malai/cream, salt and black pepper powder, cook for 1 minute.
• Your chilli cream/ malai chilli is ready to serve.